Chocolate & Carob

Sweet and juicy Australian-grown sultanas coated in couverture dark chocolate. Sultanas are a natural and wholesome treat, bursting with natural sugar energy. Therefore, chocolate sultanas are a treat everyone in the family will enjoy! Sweet and nutritious Australian organic sultanas coated in fair-trade and organic couverture dark chocolate. * Australian sultanas * Certified organic * Fair-trade...

The world's favourite vegan chocolate makers Vego have blessed us with chocolate hazelnut baking melts! These button sized wonders are ideal for all your vegan baking needs or can be plopped straight into a mug of your favourite plant-based warm drink of choice for a comforting, nutty hot chocolate!  Ingredients: Cane Sugar*, Cocoa Mass*, Hazelnut Paste* (20%), Cocoa Butter*, Emulsifier...

We have raised the bar to a new level on the traditional favourite coconut rough. Our freeze dried coconut covered in premium Belgian chocolate and embedded with toasted organic coconut is the pinnacle of chocolate and coconut heaven. True to our ethos of 'Naked', there are no nasty ingredients - just pure, crispy freeze dried coconut pieces coated in premium Belgian dark chocolate. Ingredients:...

A decadent flavour fusion of Australian-grown, certified organic orange and smooth Belgian dark chocolate. We add a hint of wild orange essential oil to give an extra burst of citrus. The perfect after-dinner indulgence. True to our ethos of 'Naked', there are no nasty ingredients - just pure, crispy freeze dried orange pieces coated in premium Belgian dark chocolate with wild orange essential...

Our dark chocolate freeze dried raspberries are crafted with decadent Belgian chocolate and premium dried raspberries. Made with 100% natural ingredients, they are gluten-free and vegan friendly. Ingredients: Premium dark chocolate 87.5% (cocoa mass 43.5%, sugar 43.5%, cocoa butter 12.5%, emulsifier: soya lecithin <1%, natural vanilla flavouring <1%), freeze dried raspberries 12.5%, vegan...

A deliciously smooth vegan-friendly premium Belgian dark chocolate (approx. 60% cocoa) blended with whole organic goji berries creates the ultimate antioxidant food. What better way to boost your dietary intake of antioxidants than through the goodness of premium dark chocolate and whole organic goji berries. Goji berries are unrivaled for their nutritional properties, being a rich source of...

This Hazelnut Mylk Chocolate is made with Amazonico Criollo, Certified Organic Cacao from Satipo, Peru, creamy hazelnut sweetened with Organic Evaporated Coconut Nectar, made in Melbourne. Tasting Notes: Hazelnut, malt, dried fruit. The cacao we use is from the Ashaninka community in Peru, and coconut sugar from Java, Indonesia. Made with love in Melbourne. Read more... We create chocolate that...

We searched for the most delicious Australian grown, honey roasted macadamias and coated them in premium quality Belgian dark chocolate. The roasted honey adds an unexpected but deliciously fragrant touch to the classic macadamia and dark chocolate blend. Made with love in Australia. 100% Natural – nothing artificial. Premium vegan friendly Belgian chocolate (approximately 60% cocoa)....

Australian-grown, whole-roasted nuts coated in dark couverture chocolate. Free from palm oil, GMO’s and anything artificial making these sustainable and ethical. These treats are a tasty, crunch sensation. We are proud to use certified organic almonds grown in Australia by Yunis, family owned farm in the Northern Adelaide Plains and Riverland regions. Their almonds are premium grade and rich in...