YAVA puffs sorghum, a grain that thrives in dry, tropical conditions, before coating it with nut butter mixed with Sulawesi cacao and sweet Lontar nectar -- all to create this indulgent snack and bring you the biggest smiles. Ingredients: Sorghum (34%), Peanuts (18.0%), Lontar Nectar (17.7%), Mung Bean, Cashews (6.8%), Cacao Powder (4.5%), Sesame Seeds, Cacao Mass (2.7%), Sea Salt, Baking Soda...
Coconut and Almond - Crunchy, clusters of puffed ancient grains and seeds, with prebitoic fibre, Maca and a smooth choc drizzle. + Adaptogens - what does that mean? Adaptogens are certain plant-based extracts that may reduce the negative effects of stress on your body, and may also help improve your body's resistance to stress and offer other benefits as well. We KNOW people are going to love...
The perfect "Nom Nom" snack! Native Australian wattleseed pairs perfectly with the smooth, creamy & caramelly notes of dates, maple, mesquite, and maca. Spiked with a hint of roasted coffee, a splash of vanilla, and zingy ginger, these crunchy, nutty, flavour-full clusters are sure to satisfy, and leave a damn fine taste in your mouth. Ingredients: Kombucha-activated nuts & seeds...