Our Mac ‘n Cheez is your answer to a quick, delicious meal without gluten, dairy or nuts. We’ve added mushrooms to the original clean, wholesome ingredients so you can  feel pretty posh with porcini Cheez!

It’s easy cheezy.

You need...

medium sized saucepan

625mls (2.5cups) cold water

stirring spoon

1. Bring the water to the boil in the saucepan.

2. Add contents of the packet, stir and simmer on a low heat for 5-8 minutes or until the pasta is cooked through.

3. Remove from heat, cover and let sit for 5 minutes. It's ready!

Tip! The longer it sits, the thicker it gets.