-Fruity, delicious and simply good -Contains a wholesome blend of juice from pomegranate, apple, elderberries and blackberries -A healthy snack that can be enjoyed by kids and adults alike -Perfect to gift your loved once. Ingredients: Glucose Syrup, Sugar, Fruit Juice from Concentrate (20%) (Pomegranate, Apple, Elderberry, Blackberry), Gelling Agent (Pectin), Acidity Regulators (Citric Acid,...
VARIETY: Emmer Wheat (triticum dicoccum). TASTE: Buttery, wholesome, sweet. BEST PAIRED WITH: tomato based sauces. It’s our favourite for pasta bakes and pasta salads. FARMED BY: Matthew Barnes. ORIGIN: 9 Mile farm, Capella, QLD. PROCESS: Stoneground flour with a large percentage of wholewheat, long fermentation, slow air-dried. Our plastic free packaging is certified home compostable &...
VARIETY: Spelt (triticum Spelta). TASTE: nutty, hearty, nutrient rich. BEST PAIRED WITH: very versatile, from full-bodied sauces like a ragu to burnt butter emulsions. FARMED BY: Ben Smith. ORIGIN: Thornton Farm, Trangie, NSW. PROCESS: Stoneground flour with a large percentage of wholewheat, long fermentation, slow air-dried. Our plastic free packaging is certified home compostable...
VARIETY: Durum (Triticum Durum) + Lancer wheat. TASTE: Sweet, nutty, nutrient-rich... that beautiful depth of flavour that comes with consuming the whole grain. BEST PAIRED WITH: tomato & basil sauce, puttanesca. FARMED BY: Greg Morris & Family. ORIGIN: Tuppence Farm, Gooli NSW. PROCESS: Stoneground flour with a large percentage of wholewheat, long fermentation, slow air-dried. Our...
VARIETY: Spelt (triticum Spelta). TASTE: nutty, hearty, nutrient rich. BEST PAIRED WITH: very versatile, from full-bodied sauces like a ragu to burnt butter emulsions. FARMED BY: Ben Smith. ORIGIN: Thornton Farm, Trangie, NSW. PROCESS: Stoneground flour with a large percentage of wholewheat, long fermentation, slow air-dried. Our plastic free packaging is certified home compostable...
-Premium certified organic plant-based ingredients free from flavours, juice extracts and masking agents -100% wholefood blend, containing necessary phytonutrients to aid absorption and prevent nutrient imbalances -Perfect blend of organic alkalising and antioxidising superfoods, creating natures most nourishing multivitamin -Barley Grass and Wheat Grass grown in New Zealand -Australian grown...
Sustainably harvested by local Nigerian farmers, our tigernuts are carefully extracted then naturally dried, skinned and milled into extra fine flour. Use tigernut flour to replace wheat and nut flours when creating cakes, biscuits, muffins, pancakes and more. Nutritional Benefits: Power Super Foods Tigernut Flour is Australian Certified Organic, Fair Trade and sustainably sourced....
You can’t have cake without the icing! 1 PACK = 4 BATCHES Finish off your low carb baking with this sugar free icing, for the perfect healthy treat. Using a special blend of powdered natural sweeteners and a touch of vanilla bean, you’ll definitely impress your friends and family – they will never guess just how healthy your baking is! -1g carb / serve -Gluten Free -Soy Free -Low Carb -Keto...
Coconut oil is extracted from the meat of the coconut. Unlike most other dietary oils, coconut oil (non-hydrogenated) does not contain transfatty acids. -100% Organic Virgin Coconut Oil -Australian Certified Organic -Excellent reusable glass jar with re-sealable lid -Fair Trade, Helping the People of Napapar -Fewer food miles then Tropical Traditions -Made In Papua New Guinea -Locally Own and...
Wild harvested from the pristine waters of the Atlantic, Power Super Foods Wakame grows in a remote, intertidal zone. This immaculate environment ensures our sea vegetables are free from impurities. Our Wakame is sustainably hand selected by certified organic, small-scale harvesters, then air dried at low temperatures. These practices ensure minimal environmental impact and promote the...
Wild harvested from the pristine waters of the Pacific Ocean off Tasmania's east coast, Power Super Foods raw organic premium grade Wakame Leaf (Undaria pinnatifida) is a mineral dense brown seaweed rich in nutrients and flavour enhancing umami. As a result of the low temperature drying, you might see white powder on the leaves. This is mannitol, a naturally occurring substance and the source of...