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A fortifying citrus-flavoured blend designed with ingredients that can help with immune function. You’ll love the delicious citrus flavour with sweet-sour tones. Roogenic Immunity Tea is a citrus-flavoured blend that has been Naturopathically accredited to help with immune function. This wholesome brew is designed with organic ginseng and Native Australian Plants, including vitamin-packed... |
$16.95
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A fortifying citrus-flavoured blend designed with ingredients that can help with immune function. You’ll love the delicious citrus flavour with sweet-sour tones. Roogenic Immunity Tea is a citrus-flavoured blend that has been Naturopathically accredited to help with immune function. This wholesome brew is designed with organic ginseng and Native Australian Plants, including vitamin-packed... |
$25.95
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Calm your mind and find your clarity with Native Clarity Tea, a mango-infused tea. |
$16.95
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A punchy mango-flavoured blend to delight your senses and keep you happily hydrated. This tropical brew is designed with Native Australian Plants, including Jilungin, that have traditionally been used to ease stress, calm an overactive mind or improve overall wellbeing. While the non-native ingredients in the blend have been recognised to help calm an anxious mind. Delicious hot,... |
$25.95
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Give a gift of health and wellbeing with this unique Immunity blend made with Australian Quandong and a stunning Roogenic Tin. This gift box includes: Wellness Tin: The best way to keep teabags fresh and vibrant, the Wellness Tin features artwork by Indigenous artist, Kevin Bynder, inspired by our latest Wellness range. Immunity Tea: A fortifying citrus-flavoured... |
$24.95
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Made from high quality stainless steel, the fine mesh infuser filters the leaves, reducing residue in your mug as your tea steeps in water and when you’re done, simply remove and discard the used leaves, rinsing the infuser clean, ready for your next relaxing moment. Each infuser also comes with a small charm that is inspired by our Noongar six season packaging. The Mesh Infuser is the perfect... |
$9.95
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Made from high quality stainless steel, the fine mesh infuser filters the leaves, reducing residue in your mug as your tea steeps in water and when you’re done, simply remove and discard the used leaves, rinsing the infuser clean, ready for your next relaxing moment. Each infuser also comes with a small charm that is inspired by our Noongar six season packaging. The Mesh Infuser is the perfect... |
$9.95
... more info
Sold Out
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Made from high quality stainless steel, the fine mesh infuser filters the leaves, reducing residue in your mug as your tea steeps in water and when you’re done, simply remove and discard the used leaves, rinsing the infuser clean, ready for your next relaxing moment. Each infuser also comes with a small charm that is inspired by our Noongar six season packaging. The Mesh Infuser is the perfect... |
$9.95
... more info
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Wattleseeds have a low glycaemic index and are an excellent source of protein, iron, magnesium, zinc, calcium, iron and selenium. The aromatic Watteseed is the unsung hero of bushfoods with its potent nutritional properties and delicious hazelnut and chocolate flavour. Try mixing with macadamias to create an irresistible, native Nutella. Add to pizza dough, pancakes, desserts or even... |
$10.95
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Finger Limes are an excellent source of folate, potassium, vitamin E and vitamin C. Arguably Australia’s most popular bushfood, Finger Limes are celebrated globally for their deliciously citrus flavour and zesty aroma. Add the powder to dressings, cocktails and sauces. Finger lime contains vitamins, minerals, amino acids and terpenes such as limonene. Finger lime has anti-inflammatory and... |
$27.95
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Quandongs offer a valuable vegan source of iron and contain zinc and phenolic-based antioxidants. These delicious, vibrant fruits are not only rich in flavour, but nutrients too! Add it to your tea, jams or even braised meats for a deliciously sweet-sour twist. Quandong is rich in folate and vitamin E and a good source of lutein, magnesium, zinc, iron and contains antioxidants including... |
$16.95
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Desert Lime is a source of calcium, folate, vitamin E, and lutein. These delicious, sour fruits have a sweet citrus flavour. You can add them to your sauces, garnishes and pickles for a delightful native twist. Australian Desert Lime is a good source of calcium, vitamins (C, E and folate) and lutein. Vitamin E is a potent lipid-soluble antioxidant that protects the body from free... |
$27.95
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Pepperberries have been recognised for their antioxidant content and contain vitamin E, lutein, zinc, magnesium, calcium and iron. A culinary treat, Pepperberries provide a delicious fruity but fiery flavour that builds in heat, making them the perfect way to add some spice to your life (and kitchen!). Tasmanian Pepperberry is rich in antioxidants and contains minerals (calcium, magnesium,... |
$9.95
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Davidson Plum has a striking deep, dark red colour and sharp intense fruity flavour that will transform any dessert. It is considered to be one of Australia’s most nutritionally dense fruits and is a rich source of calcium (perfect for our vegan friends), vitamin E and zinc. Davidson Plum is a good source of vitamin E, folate, zinc, magnesium, calcium lutein, anthocyanins, ellagic acid, rutin,... |
$27.95
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Sea Parsley contains high levels of phenolic contents and is rich in antioxidants. The herb has a flavour similar to everyday parsley but with a peppery zing and subtle oceanic tones. Add it to Italian dishes or as a substitute for regular parsley. Ingredients: Sourced from small farmers & Indigenous communities in Australia. |
$10.95
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Strawberry Gum Leaf is a source of antioxidants and has antifungal and antibiotic properties. The eucalyptus herb offers a delicious, almost bubble-gum like flavour and stunning aroma similar to basil and strawberries. Add it to your desserts, jams, or even yogurt! Strawberry Gum is a great source of antioxidants and has antifungal and antibiotic properties. It has been shown to help balance the... |
$10.95
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River Mint was traditionally used to aid stomach digestion, as an insect repellant or to alleviate symptoms of headaches, colds and coughs. It has a flavour profile similar to peppermint and spearmint. Add it to your sauces and marinades, use as you would regular mint. Ingredients: Sourced from small farmers in South Australia, New South Wales, Victoria, and Tasmania, Australia. |
$10.95
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Saltbush is a source of protein and contains beneficial calcium and trace minerals. It also contains less sodium than table salt and is an excellent source of antioxidants. Ingredients: Sourced from small farmers in South Australia, Western Australia and the Northern Territory, Australia. |
$8.95
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Native Thyme was traditionally used as a medicinal herb. It is also rich in vitamin A and vitamin C. This herb has a flavour profile like Italian herbs and peppery garden thyme. Add it to your sauces and marinades or use in place of regular thyme. It has an aroma that’s earthy and herbal. Ingredients: Sourced from small farmers and Indigenous growers in Australia. |
$10.95
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Cinnamon Myrtle was traditionally used to relieve mild digestive system ailments, heartburn, and colic. The herb has a delicious cinnamon-like aroma and flavour. It’s the perfect addition to ice creams, dressings and sauces. Ingredients: Sourced from small farmers in Northern New South Wales, Australia. |
$9.95
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